After a long day at school, kids often come home ready to munch on something delicious. As a parent, you might find yourself racing against the clock to provide a snack that satisfies their cravings and keeps them fueled for homework and play. I created this post because I know how tricky it can be to come up with easy, tasty ideas that kids actually love.
If you’re a busy mom or dad looking to bring joy to snack time, this one’s for you. I get it—between school, sports, and everything else, it’s important to have quick and simple recipes on hand. You want to avoid the dreaded “I’m hungry!” while also providing options that are healthier than the usual chips or cookies.
That’s why I pulled together 27 easy after-school snack recipes that are fun, flavorful, and made with simple ingredients. From sweet treats to savory bites, these recipes will keep your little ones happy and energized. Plus, they’re quick to whip up, so you can spend more time enjoying those after-school moments instead of stressing over snack prep.
Get ready to discover snacks your kids will love, and you’ll feel good about serving. Let’s dive into these recipes that promise to turn snack time into a delightful adventure!
1. Rainbow Fruit Skewers
Make snack time a colorful adventure with Rainbow Fruit Skewers! These eye-catching treats are not only fun to look at but also packed with essential vitamins and minerals. Imagine juicy strawberries, zesty oranges, sweet pineapples, crisp green grapes, and plump blueberries all coming together on a stick. Kids will love creating their own fruity masterpieces while sneaking in healthy options.
To get started, wash and chop your fruits into bite-sized pieces. Let your little ones arrange the fruits on wooden skewers in any order they like. This hands-on activity makes eating healthy exciting! For an added treat, serve these skewers with a creamy yogurt dip for a delicious twist.
Recipe Overview:
– Servings: 4
– Prep Time: 10 mins
– Cook Time: 0 mins
– Total Time: 10 mins
– Calories: Approximately 60 (per skewer)
Nutrition Information: High in Vitamin C, fiber, and antioxidants.
Ingredients:
– 1 cup strawberries, halved
– 1 cup orange segments
– 1 cup pineapple chunks
– 1 cup green grapes
– 1 cup blueberries
– 1 cup purple grapes
– Wooden skewers
Step-by-Step Instructions:
1. First, wash all the fruits thoroughly. Cut them into bite-sized pieces for easy handling.
2. Grab a wooden skewer and start threading the fruits. Make sure to mix colors for a rainbow effect!
3. Serve immediately or chill in the refrigerator until you’re ready to snack.
Tips:
– Use cookie cutters to shape fruits into fun designs to spark creativity!
Frequently Asked Questions:
Can I use frozen fruits? Yes, just thaw them before assembling your skewers for the best taste!
These Rainbow Fruit Skewers are perfect for after-school snacks or birthday parties. They not only delight the taste buds but also encourage kids to enjoy more fruits. Get creative and watch your kids’ smiles grow as they devour these healthy, delicious treats!
Rainbow Fruit Skewers
Editor’s Choice
Halloween Cookie Cutters Set – 12 Pieces Stainless Steel Halloween Cooki…
Amazon$4.99
15 Sets Snack Containers, Reusable Double 2 Compartment Condiment with l…
Amazon$6.982. Veggie Sticks with Hummus
Veggie sticks with hummus are a delightful after-school snack that kids truly enjoy! They can munch on crunchy carrots, crisp cucumbers, sweet bell peppers, and refreshing celery, all while dipping into creamy, protein-rich hummus. This combination not only satisfies their hunger but also offers a burst of flavors and textures that kids love.
Get your kids involved in the fun! Let them pick their favorite veggies or help you cut them into fun stick shapes (always with adult supervision, of course). For an exciting twist, consider trying different hummus flavors like zesty roasted red pepper or savory garlic. This keeps snack time fresh and fun!
Recipe Overview:
– Servings: 4
– Prep Time: 15 mins
– Cook Time: 0 mins
– Total Time: 15 mins
– Calories: About 100 (for 2 servings with hummus)
Nutrition Information: Packed with fiber, vitamins A and C, plus healthy fats!
Ingredients:
– 2 cups assorted veggie sticks (carrots, cucumbers, bell peppers, celery)
– 1 cup hummus
Step-by-Step Instructions:
1. Wash your vegetables thoroughly and cut them into stick shapes. Let your kids help with this!
2. Arrange the veggie sticks on a colorful plate for a vibrant presentation.
3. Place a small bowl of hummus in the center for dipping. It makes everything look inviting!
Tips:
– For added flavor, sprinkle a dash of paprika or cumin on top of the hummus!
– Try out different veggies to keep things exciting every week!
– Store leftover veggies in the fridge for a quick grab-and-go option.
Frequently Asked Questions:
Can I make my own hummus? Yes! Blend canned chickpeas, tahini, lemon juice, garlic, and olive oil for a quick homemade version. It’s easy and tastes great!
This fun and healthy snack is perfect for keeping your kids energized after school. Plus, it’s a great way to sneak in some veggies they might not normally eat!
Veggie Sticks with Hummus
Editor’s Choice
Spring Chef Premium Swivel Vegetable Peeler, Soft Grip Handle and Ultra …
Amazon$8.99
Bento Box Adult Lunch Box, Containers for Adults Men Women with 4 Compar…
Amazon$9.99
Food Processor Electric Food Chopper Vegetable Chopper Slicer Chopp, Sli…
AmazonCheck Price3. Yogurt Parfaits
Yogurt parfaits are a fun and nutritious snack that kids will eagerly dive into! Imagine creamy Greek yogurt layered with crunchy granola and vibrant fresh fruits. Each spoonful offers a delightful mix of flavors and textures that makes snack time exciting. You can even let your kids take charge by customizing their parfaits with their favorite fruits and toppings.
This snack isn’t just tasty; it’s also a powerhouse of protein and probiotics. These nutrients help kids feel energized after a long day at school. Consider adding a drizzle of honey or maple syrup to make it even sweeter!
Recipe Overview:
– Servings: 2
– Prep Time: 10 mins
– Cook Time: 0 mins
– Total Time: 10 mins
– Calories: About 150 per serving
Nutrition Information: Packed with calcium, protein, and essential vitamins; low in fat.
Ingredients:
– 1 cup Greek yogurt
– ½ cup granola
– 1 cup mixed fruits (strawberries, blueberries, banana)
– Honey or maple syrup (optional)
Step-by-Step Instructions:
1. Start by placing half of the Greek yogurt in a glass or bowl.
2. Next, sprinkle half of the granola over the yogurt.
3. Add half of the mixed fruits on top of the granola.
4. Repeat the layers with the remaining yogurt, granola, and fruits.
5. If you like, drizzle honey or maple syrup on top for extra sweetness.
Tips:
– Choose colorful fruits for a beautiful presentation!
– Use larger glasses for a fun visual effect.
Frequently Asked Questions:
Can I prepare this the night before? Yes! Just hold off on adding granola until you’re ready to eat. This keeps it crunchy and delicious!
Yogurt Parfaits
Editor’s Choice
Cascadian Farm Organic Granola with No Added Sugar, Cinnamon Apple Cerea…
AmazonCheck Price
Amazon Brand – Happy Belly Cherry Mixed Fruit In Juice, 4 Oz, 4 Count (P…
AmazonCheck Price4. Peanut Butter Banana Bites
Indulge your kids with these delightful Peanut Butter Banana Bites! They’re not just tasty; they’re also a quick boost of energy after a long day at school. Picture this: creamy peanut butter nestled between sweet, ripe banana slices. It’s a delicious way to pack in protein and potassium. Plus, these bites fit perfectly in little hands, making them an ideal choice for an after-school snack.
Want to make them even more exciting? Roll the bites in crushed nuts or granola. This extra crunch adds a fun texture that kids will love. And if the weather’s warm, freeze them for a refreshing treat. These bites are so easy to prepare that you can whip them up in advance, saving time during those busy afternoons.
Recipe Overview:
– Servings: 4
– Prep Time: 10 mins
– Cook Time: 0 mins
– Total Time: 10 mins
– Calories: Approximately 150 (for 4 bites)
Nutrition Information: Packed with healthy fats, fiber, and energy!
Ingredients:
– 2 ripe bananas
– 4 tablespoons peanut butter
– Optional: crushed nuts or granola for extra crunch
Step-by-Step Instructions:
1. Peel the bananas and slice them into ½-inch rounds.
2. Spread peanut butter on one banana slice and top it with another slice to create a sandwich.
3. Roll the edges in crushed nuts or granola if desired.
4. Serve immediately or freeze for a cool snack later.
Tips: Choose natural peanut butter for a healthier option!
Frequently Asked Questions:
Can I use almond butter instead? Yes, almond butter works wonderfully too!
These bites are simple, fun, and sure to become a favorite after-school snack for your kids.
Peanut Butter Banana Bites
Editor’s Choice
Barney Butter Peanut Butter, Bare Smooth, 16 Ounce Jar, Natural, No Stir…
AmazonCheck Price
Nature Valley Protein Granola, Oats and Honey Granola, Resealable Snack …
Amazon$5.985. Cheese and Crackers
Cheese and crackers are a timeless after-school snack that never fails to please. This delightful duo is not just simple; it’s highly versatile. You can mix and match different cheeses like sharp cheddar, creamy mozzarella, or even a tangy cream cheese spread. Pair them with whole grain or seed crackers for a nutritious twist.
Imagine a plate filled with colorful cheese and fun-shaped crackers. Add some turkey slices for protein, a dollop of fruit jam for sweetness, or a handful of grapes for freshness. This snack is quick to put together, perfect for those busy afternoons after school. Plus, it keeps your kids satisfied with a good mix of protein and fiber.
Recipe Overview:
– Servings: 2
– Prep Time: 5 mins
– Cook Time: 0 mins
– Total Time: 5 mins
– Calories: About 200 (for 6 crackers with cheese)
Nutrition Information: A great source of calcium and healthy fats.
Ingredients:
– 6 whole grain crackers
– 4 ounces assorted cheese (cheddar, mozzarella, cream cheese)
– Optional: turkey slices, fruit jam, or grapes
Step-by-Step Instructions:
1. Place the crackers on a plate.
2. Slice or cube the cheese and place it on each cracker.
3. Top with your choice of turkey, jam, or grapes.
4. Serve and enjoy right away!
Tips: Sprinkle some dried herbs or chili flakes over the cheese for an extra burst of flavor!
Frequently Asked Questions:
Can I use gluten-free crackers? Yes! There are plenty of delicious gluten-free options available today.
Cheese and Crackers
Editor’s Choice
Back to Nature Multigrain Flax Seeded Flatbread Crackers – Dairy Free, N…
AmazonCheck Price
Wisconsin Cheese Company – Specialty 100% Wisconsin Cheese Block Assortm…
Amazon$39.99
365 Everyday Value Oven-Roasted Turkey Breast Ultra-Thin Deli Slices, 98…
AmazonCheck Price6. Apple Nachos
Snack time just got a whole lot more fun with apple nachos! This playful twist on a beloved favorite combines crispy apple slices with creamy nut butter and your choice of delicious toppings. Kids will love both making and munching on this sweet and satisfying treat!
Not only are apple nachos tasty, but they’re also packed with fiber and healthy fats. This means you can feel good about giving your kids a snack that fuels their bodies. Plus, let your little chefs get creative! You can switch up the toppings and nut butters each time for a new flavor adventure.
Recipe Overview:
– Servings: 2
– Prep Time: 10 mins
– Cook Time: 0 mins
– Total Time: 10 mins
– Calories: About 250 per serving
Nutritional Benefits: Rich in fiber, healthy fats, and antioxidants.
Ingredients:
– 2 apples, thinly sliced
– 2 tablespoons of your favorite nut butter (peanut, almond, or cashew)
– Toppings: granola, mini chocolate chips, coconut flakes
Step-by-Step Instructions:
1. Start by washing and slicing the apples into thin rounds.
2. Arrange the apple slices on a plate or baking sheet for easy access.
3. Drizzle your choice of nut butter over the apple slices for that creamy goodness.
4. Sprinkle on your favorite toppings like granola, chocolate chips, or coconut flakes.
5. Serve immediately to keep everything crunchy and delicious!
Tips: To keep those apple slices from browning, squeeze a bit of lemon juice over them before serving.
Frequently Asked Questions:
Can I use different fruits? Absolutely! Pears and bananas are excellent alternatives that work just as well.
With apple nachos, you’re not just providing a snack; you’re creating a fun experience. Enjoy this easy recipe that both you and your kids will love!
Apple Nachos
Editor’s Choice
PrepWorks Dishwasher Safe Apple Slicer and Corer – 16-Slice Thin Apple C…
Amazon$13.99
6Pack 6oz Stainless Steel Snack Containers for Kids, Easy Open Leak Proo…
Amazon$18.397. Whole Wheat Pita Chips with Guacamole
Searching for a fun and healthy snack? Whole wheat pita chips with guacamole are a perfect choice! This delightful combo not only satisfies cravings but also packs a nutritional punch. By swapping out regular chips for crispy whole wheat pita chips, you get more fiber and healthier fats. Plus, the creamy guacamole adds a burst of flavor that kids adore.
Involve your little chefs in making the guacamole! They can mash the avocado and choose fun add-ins like diced tomatoes or cheese. Making snacks together can spark their creativity and make eating more enjoyable.
Recipe Overview:
– Servings: 4
– Prep Time: 10 mins
– Cook Time: 10 mins
– Total Time: 20 mins
– Calories: About 150 (for 1 serving with guacamole)
Nutrition Information: Packed with fiber and healthy fats.
Ingredients:
– 2 whole wheat pita breads
– Olive oil for brushing
– 1 ripe avocado
– 1 tablespoon lime juice
– Salt to taste
Step-by-Step Instructions:
1. Preheat your oven to 400°F (200°C).
2. Cut each pita bread into triangles and arrange them on a baking sheet.
3. Lightly brush the pita with olive oil and bake for 10 minutes, or until crispy.
4. While the chips are baking, mash the avocado in a bowl. Mix in lime juice and salt for flavor.
5. Serve the warm pita chips alongside your fresh guacamole.
Tips: For a flavor boost, sprinkle garlic powder on the pita chips before baking!
Frequently Asked Questions:
Can I use store-bought guacamole? Yes, that works well if you’re short on time!
Enjoy this easy snack that kids will love, making snack time both healthy and fun!
Whole Wheat Pita Chips with Guacamole
Editor’s Choice
Toufayan Bakeries, Whole Wheat Pita Bread (3 Pack, 18 Pitas Total)
Amazon$26.73
8. Oatmeal Energy Bites
These delicious no-bake oatmeal energy bites are your go-to solution for after-school hunger pangs. With a delightful mix of wholesome oats, creamy nut butter, sweet honey, and a sprinkle of mini chocolate chips, they offer a quick energy boost that kids adore. Imagine your little ones grabbing these tasty bites after a long day at school—they’re perfect for busy afternoons!
Making these treats is a breeze. Just gather your ingredients, mix them in a bowl, roll the mixture into bite-sized balls, and chill them in the fridge. The best part? You can customize these bites! Feel free to toss in dried fruits, seeds, or even a dash of cinnamon to match your kids’ preferences. Plus, they keep well in the fridge, making them an easy snack option for the whole family.
Recipe Overview:
– Servings: 12
– Prep Time: 15 mins
– Cook Time: 0 mins
– Total Time: 15 mins
– Calories: About 100 (per bite)
Nutrition Information: Great source of fiber and protein; perfect for energy.
Ingredients:
– 1 cup rolled oats
– ½ cup peanut butter (or your favorite nut butter)
– ½ cup honey
– ½ cup mini chocolate chips
– Optional: ¼ cup chia seeds or dried fruits
Step-by-Step Instructions:
1. In a mixing bowl, combine all the ingredients until they’re well blended.
2. Roll the mixture into small balls, about 1 inch in diameter.
3. Place the balls on a baking sheet lined with parchment paper.
4. Chill in the refrigerator for at least 30 minutes before enjoying.
Tips: Use a cookie scoop to make perfectly sized bites every time!
Frequently Asked Questions:
Can you freeze these energy bites? Yes! They freeze beautifully, making them an excellent option for future snacking. Just pop them in a bag or container and enjoy whenever you like!
Oatmeal Energy Bites
Editor’s Choice
Ice Cream Scoop, 18/8 Stainless Steel Cookie Scoop, Cookie Scoops for Ba…
Amazon$7.49
5 Pcs Bento Snack Containers, Reusable 4 Compartment Divided Food Storag…
Amazon$9.999. Mini Veggie Muffins
Mini veggie muffins are your secret weapon for getting kids to eat healthier! These delightful bites are moist, savory, and loaded with shredded veggies like zucchini, carrots, and spinach. Your little ones won’t even realize they’re munching on greens!
These muffins make a perfect after-school snack. You can whip up a big batch and freeze them, so a nutritious treat is always on hand. Plus, let your kids join in on the fun! They can help mix ingredients and pick their favorite vegetables, turning snack time into a family bonding experience.
Recipe Overview:
– Servings: 12
– Prep Time: 15 mins
– Cook Time: 20 mins
– Total Time: 35 mins
– Calories: About 80 (per muffin)
Nutrition Information: Packed with fiber, vitamins, and minerals to fuel growing bodies.
Ingredients:
– 1 cup whole wheat flour
– 1 cup shredded zucchini
– ½ cup shredded carrots
– ½ cup chopped spinach
– 2 eggs
– ½ cup milk
– 1 teaspoon baking powder
– Salt and pepper to taste
Step-by-Step Instructions:
1. Preheat your oven to 350°F (175°C).
2. In a large bowl, combine all the dry ingredients: flour, baking powder, salt, and pepper.
3. In another bowl, whisk together the eggs and milk. Then stir in the shredded zucchini, carrots, and spinach.
4. Pour the wet ingredients into the dry ingredients, mixing gently until just combined. Don’t overmix; a few lumps are okay!
5. Spoon the batter into a greased muffin tin and bake for 20 minutes, or until a toothpick comes out clean.
Tips: Use muffin liners for quick cleanup!
Frequently Asked Questions:
Can I add cheese? Absolutely! Shredded cheese blends perfectly into the batter for extra flavor.
Mini Veggie Muffins
Editor’s Choice
2Pack Silicone Muffin Pan for Baking with Metal Reinforced Frame, 12 Cup…
Amazon$19.99
200pcs Natural Tulip Cupcake Liners for Baking Cups Unbleached European …
Amazon$9.97
5 in 1 Mandoline Slicer for Kitchen, Vegetable Slicer Multi Blade Potato…
AmazonGBP 7.4910. Sweet Potato Fries
Sweet potato fries are a fantastic snack that combines taste and nutrition. They offer a naturally sweet flavor that kids adore, while you can feel good knowing they’re packed with vitamins A and C. Making them is a breeze! Just slice up some sweet potatoes, toss them with olive oil and a pinch of salt, and bake until golden and crispy.
To kick it up a notch, try adding spices like paprika or garlic powder. These little tweaks make the fries even more exciting. Pair them with a homemade yogurt dip or classic ketchup for a delightful snacking experience. Your kids will be asking for seconds!
Recipe Overview:
– Servings: 4
– Prep Time: 10 mins
– Cook Time: 25 mins
– Total Time: 35 mins
– Calories: Approximately 150 (per serving)
Nutrition Information: Full of vitamins A and C, fiber, and antioxidants.
Ingredients:
– 2 large sweet potatoes
– 2 tablespoons olive oil
– Salt to taste
– Optional: spices (paprika, garlic powder)
Step-by-Step Instructions:
1. Preheat your oven to 425°F (220°C).
2. Peel the sweet potatoes and cut them into fry shapes.
3. In a bowl, toss the fries with olive oil and salt until evenly coated.
4. Place the fries in a single layer on a baking sheet for even cooking.
5. Bake for 25 minutes, flipping halfway through, until they’re crispy and golden.
Tips: Keep an eye on them while they bake. Sweet potato fries can brown quickly!
Frequently Asked Questions:
Can I air fry them? Absolutely! Air frying gives them a great crunch without extra oil.
Sweet Potato Fries
Editor’s Choice
Cosori 9-in-1 TurboBlaze Air Fryer 6 Qt, Premium Ceramic Coating, 90°–45…
Amazon$89.93
SupMaKin Safe Mandoline Slicer for Kitchen, Potato Slicer for Chips, Veg…
Amazon$26.99
YARRAMATE 16oz/470ml Glass Olive Oil Sprayer for Cooking with Stickers, …
Amazon$8.9911. Fruit Smoothies
Fruit smoothies are a delicious way to pack a punch of nutrition into your child’s after-school routine. They’re refreshing, fun to make, and best of all, you can customize them with your kids’ favorite flavors! By blending fruits like bananas and berries with yogurt or milk, you create a tasty drink that’s loaded with vitamins. Don’t be afraid to sneak in some spinach for an extra nutrient boost—kids often won’t even notice!
Making smoothies is a breeze. Just toss your ingredients into a blender, and in less than five minutes, you’ve got a nutritious snack. Let your kids take the lead in choosing what goes into their smoothies. This not only makes them more excited to drink it, but also teaches them about nutrition in a fun way.
Recipe Overview:
– Servings: 2
– Prep Time: 5 mins
– Cook Time: 0 mins
– Total Time: 5 mins
– Calories: Approximately 120 (per serving)
Nutrition Information: Packed with vitamins, fiber, and protein.
Ingredients:
– 1 ripe banana
– 1 cup mixed frozen berries
– ½ cup yogurt or milk
– Optional: a handful of spinach, honey for sweetness
Step-by-Step Instructions:
1. Gather all your ingredients and place them in the blender.
2. Blend on high speed until smooth and creamy.
3. Pour the smoothie into two glasses and serve right away.
Tips: Add oats for extra fiber or sprinkle in some chia seeds for an extra nutritional boost!
Frequently Asked Questions:
Can I make it ahead? Yes, you can store it in the fridge in an airtight container for a day. Just give it a good shake before serving!
Enjoy this tasty treat knowing it’s not only good for your kids but also a fun way to get them involved in the kitchen!
Fruit Smoothies
Editor’s Choice
Ninja BL660 Professional Compact Smoothie & Food Processing Blender, 110…
Amazon$99.99
15 FITS ALL TUMBLERS STRAWS – Reusable Silicone Straws for 30 and 20 oz …
AmazonGBP 9.74
The Smoothie Recipe Book: 150 Smoothie Recipes Including Smoothies for W…
Amazon$7.6912. Granola Bars
Granola bars are the ultimate after-school snack for kids! They’re not only delicious but also packed with energy and nutrients. When you make them at home, you can control the ingredients, ensuring they’re healthier than store-bought options, which often contain hidden sugars. Imagine your kids biting into a chewy, nutty bar that’s bursting with flavor. You can customize these bars to suit your family’s taste, making them a fun kitchen project.
Making granola bars is straightforward and quick. Just mix your favorite ingredients, press them into a pan, and let them chill. Once they’re set, you’ll have a nutritious snack ready for those busy afternoons or even as a quick grab-and-go breakfast!
Recipe Overview:
– Servings: 12
– Prep Time: 15 mins
– Cook Time: 0 mins
– Total Time: 2 hours (includes chill time)
– Calories: Approximately 150 (per bar)
Nutrition Information: High in fiber, protein, and healthy fats.
Ingredients:
– 2 cups rolled oats
– ½ cup honey
– ½ cup nut butter (peanut or almond)
– ½ cup mixed nuts and seeds
– ½ cup dried fruits (raisins, cranberries)
Step-by-Step Instructions:
1. In a mixing bowl, combine the oats, honey, and nut butter. Mix until smooth.
2. Stir in the nuts, seeds, and dried fruits until evenly distributed.
3. Press the mixture firmly into a lined baking pan, spreading it out evenly.
4. Place the pan in the refrigerator and chill for at least 2 hours until firm.
5. Once set, cut into bars and store them in an airtight container in the fridge.
Tips: Wrap each bar in plastic wrap for easy, on-the-go snacking!
Frequently Asked Questions:
Can I add chocolate chips? Yes! Just remember to cut back on the dried fruits slightly to keep the sweetness balanced. Enjoy creating a treat your kids will adore!
Granola Bars
Editor’s Choice
Amazon Basics Silicone Rectangular Baking Mat, Non-Stick Reusable Oven B…
AmazonEUR 14.51
Rubbermaid Brilliance Food Storage Containers BPA Free Airtight Lids Ide…
Amazon$34.99
13. Caprese Skewers
Caprese skewers are a fun and tasty after-school snack that your kids will adore! These colorful bites combine juicy cherry tomatoes, creamy mozzarella balls, and fragrant basil leaves. A drizzle of balsamic glaze adds a sweet tang that makes each bite burst with flavor. Not only are they delicious, but they also pack a punch of calcium and vitamins, making them a healthy choice.
Getting your kids involved in making these skewers is a great way to bond in the kitchen. They can help thread the ingredients onto the skewers, turning snack time into a fun activity. Even picky eaters will likely enjoy these fresh flavors! Serve them as a light snack or a delightful appetizer at your next gathering.
Recipe Overview:
– Servings: 4
– Prep Time: 10 mins
– Cook Time: 0 mins
– Total Time: 10 mins
– Calories: Approximately 120 (for 4 skewers)
Nutrition Information: A good source of protein, vitamins A and C.
Ingredients:
– 1 pint cherry tomatoes
– 1 pound fresh mozzarella balls
– Fresh basil leaves
– Balsamic glaze for drizzling
– Wooden skewers
Step-by-Step Instructions:
1. Grab a wooden skewer and start by threading a cherry tomato onto it.
2. Follow with a mozzarella ball, then add a fresh basil leaf.
3. Repeat this process until the skewer is filled, making sure to leave some space at both ends.
4. Arrange the skewers on a platter. Drizzle balsamic glaze over them just before serving.
Tips: You can make these skewers a few hours ahead and keep them in the fridge. They taste even better when chilled!
Frequently Asked Questions:
Can I use different cheeses? Absolutely! Feta or goat cheese can add a unique twist to your skewers.
Caprese Skewers
Editor’s Choice
Filippo Berio Glaze with Balsamic Vinegar of Modena, 8.4 Ounce Plastic B…
Amazon$5.79
Whole Foods Market, Fresh Mozzarella Vac Pack Balls, 8 oz
Amazon$4.4914. Cinnamon Apple Chips
Cinnamon apple chips are a fun and crunchy way to satisfy your snack cravings. They’re a delicious twist on traditional chips and can be made easily at home. Just think of the sweet, warm scent of cinnamon filling your kitchen as you bake these treats. Once you try them, you and your kids will be hooked!
These apple chips are perfect for after-school snacks or as a lunchbox surprise. They are not only tasty but also packed with fiber and nutrients, making them a smart choice for your family. Plus, they’re so easy to make that they’ll quickly become a staple in your pantry.
Recipe Overview:
– Servings: 4
– Prep Time: 10 mins
– Cook Time: 1 hour
– Total Time: 1 hour 10 mins
– Calories: About 100 (per serving)
Nutrition Information: Low in calories, high in fiber and antioxidants.
Ingredients:
– 2 large apples, thinly sliced
– 1 teaspoon cinnamon
– 1 tablespoon sugar (optional)
Step-by-Step Instructions:
1. Preheat your oven to 200°F (93°C).
2. Line a baking sheet with parchment paper and arrange the apple slices in a single layer.
3. Sprinkle cinnamon and sugar (if you want a sweeter taste) over the apple slices.
4. Bake for about 1 hour, flipping the slices halfway through, until they are crispy and golden.
5. Let them cool before enjoying these crunchy snacks!
Tips: To keep your apple chips fresh, store them in an airtight container. You can also experiment with other spices like nutmeg or ginger for added flavor. Your kids will love creating their own flavor combinations!
Enjoy this simple recipe that makes snacking fun and healthy!
Cinnamon Apple Chips
Editor’s Choice
PrepWorks Dishwasher Safe Apple Slicer and Corer – 16-Slice Thin Apple C…
Amazon$13.99
200Pcs Parchment Paper,12×16 Inches Non-Stick Precut Parchment Paper She…
Amazon$9.89
Ankou Airtight Food Storage Container Sets with Lids 6Pcs Pop Containers…
Amazon$35.9915. Chocolate Avocado Pudding
Looking for a quick and healthy treat that your kids will adore? Chocolate avocado pudding is the answer! This rich dessert combines the creamy goodness of ripe avocados with decadent cocoa powder. Sweetened with honey and a dash of vanilla extract, it’s a delightful way to sneak in some nutritious fats while satisfying that chocolate craving.
Making this dish is a breeze. Just throw everything into a blender, mix until smooth, and you’re ready to serve. Chill it in the fridge for a refreshing snack. For a fun touch, add fresh berries or a sprinkle of coconut on top. Your kids will be amazed at how delicious this healthy dessert is!
Recipe Overview:
– Servings: 2
– Prep Time: 5 mins
– Cook Time: 0 mins
– Total Time: 5 mins
– Calories: Approximately 150 (per serving)
Nutrition Information: Packed with healthy fats, low in sugar.
Ingredients:
– 1 ripe avocado
– ¼ cup cocoa powder
– ¼ cup honey or maple syrup
– 1 teaspoon vanilla extract
Step-by-Step Instructions:
1. In a blender, add the avocado, cocoa powder, honey, and vanilla extract.
2. Blend until the mixture is smooth and creamy.
3. Chill the pudding for a bit before serving. Top with fresh berries or coconut if you like!
Tips: Always use ripe avocados for the best flavor and texture!
Frequently Asked Questions:
Can I use a different sweetener? Yes, agave syrup works well too!
This chocolate avocado pudding is not just tasty; it’s also a great way to introduce your kids to healthier dessert options. Enjoy this easy recipe and watch your family fall in love with it!
Between carpools and homework, after school snacks need to be easy and kid-approved. Chocolate avocado pudding checks both boxes—creamy, chocolatey, and ready in minutes, making it a staple in easy after school snack recipes.
Chocolate Avocado Pudding
Editor’s Choice
Ninja BL660 Professional Compact Smoothie & Food Processing Blender, 110…
Amazon$99.99
Amazon Fresh, Unsweetened Cocoa Powder, 8 Oz (Pack of 3)
AmazonCheck Price
Oneroot 100% Organic Canadian Wildflower Honey – 17.6 Oz/1.1 Lbs, Unheat…
AmazonCheck Price16. Frozen Yogurt Bark
Frozen yogurt bark is an exciting and simple snack that your kids will love to help create! This refreshing treat combines creamy yogurt with colorful toppings, making it both fun and nutritious. Just imagine spreading a thick layer of yogurt on a baking sheet, then adding vibrant fruits, crunchy nuts, and delightful granola. After freezing, you can break it into bite-sized pieces that resemble mini ice cream bars. Perfect for hot days or a post-practice energy boost!
You can customize this recipe easily. Choose your kids’ favorite yogurt flavor—Greek or regular works great. Mix and match toppings based on what you have on hand or what your kids enjoy. Each piece is a guilt-free treat packed with flavor and goodness!
Recipe Overview:
– Servings: 4
– Prep Time: 10 mins
– Freeze Time: 3 hours
– Calories: Approximately 80 per piece
Nutrition Information: Low in calories and high in probiotics and vitamins.
Ingredients:
– 2 cups yogurt (your choice: Greek or regular)
– ½ cup assorted toppings (think berries, nuts, and granola)
Step-by-Step Instructions:
1. Line a baking sheet with parchment paper for easy removal.
2. Spread the yogurt evenly across the sheet, creating a nice thick layer.
3. Sprinkle your selected toppings generously on top, making it colorful and fun.
4. Freeze for at least 3 hours or until the yogurt is solid.
5. Break into pieces and serve as a delicious snack!
Tips:
– Experiment with different yogurt flavors like vanilla with tropical fruits!
– Drizzle honey on top before serving for a touch of sweetness if desired.
Your kids will love this easy frozen yogurt bark, and you’ll appreciate how simple it is to make a healthy snack!
Frozen Yogurt Bark
Editor’s Choice
Amazon Basics Silicone Rectangular Baking Mat, Non-Stick Reusable Oven B…
AmazonEUR 14.51
Ultimate Probiotic Yogurt Maker with Adjustable Time & Temp Control – Ma…
Amazon$71.95
Amazon Brand – Happy Belly Tropical Trail Mix, 1 pound (Pack of 1)
Amazon$6.4517. Rice Cake Snacks
Rice cakes are not just crunchy snacks; they’re a canvas for your child’s creativity! Start with either plain or flavored rice cakes as your base. You can spread a layer of nut butter, cream cheese, or even cottage cheese on top. Then, let your kids have fun by adding toppings like sliced bananas, strawberries, or a drizzle of honey. This makes snack time interactive and delicious!
The beauty of rice cakes is their versatility. They offer a satisfying crunch while being low in calories and high in fiber. These snacks are perfect for after school or when your little ones are playing. Plus, they’re quick and easy to make, which is a win for busy parents!
Recipe Overview:
– Servings: 4
– Prep Time: 5 mins
– Cook Time: 0 mins
– Total Time: 5 mins
– Calories: Approximately 120 (for 2 rice cakes)
Nutrition Information: Low in calories, high in fiber and protein.
Ingredients:
– 4 rice cakes
– ½ cup nut butter or cream cheese
– Optional toppings: bananas, chia seeds, honey, nuts
Step-by-Step Instructions:
1. Spread your choice of nut butter or cream cheese evenly on each rice cake.
2. Let your kids add their favorite toppings, like sliced fruits or seeds.
3. Drizzle a little honey on top if you want extra sweetness.
4. Serve right away or pack them for a snack on-the-go.
Tips:
– Experiment with different spreads and toppings for variety!
– Use flavored rice cakes for a fun twist!
– Get your kids involved in making their own creations!
– Store leftover rice cakes in an airtight container to keep them fresh.
Rice Cake Snacks
Editor’s Choice
Quaker Rice Crisps, 4 Flavor Sweet and Savory Variety Mix, 15 count
Amazon$9.98
Hunnibi 8oz No Drip Glass Honey Dispenser with Plastic Top – Honeycomb-S…
Amazon$18.9918. Egg Muffins
Egg muffins are a fantastic way to sneak some protein into your child’s snack time. These bite-sized treats are not only nutritious but also super easy to make. You simply whisk eggs and mix in your kids’ favorite veggies, cheese, or even leftover meats. Bake them in a muffin tin, and you have a perfect snack that can be enjoyed warm or cold, ideal for busy days!
You can customize these muffins endlessly. If your child loves spinach, toss some in! Prefer sweetness? Try adding diced tomatoes or bell peppers. Pinterest is buzzing with creative variations, so you can always find inspiration to keep things fresh. Plus, they’re a great conversation starter about healthy eating habits.
Recipe Overview:
– Servings: 12
– Prep Time: 10 mins
– Cook Time: 20 mins
– Total Time: 30 mins
– Calories: Approximately 90 per muffin
Nutrition Information: Packed with protein, vitamins, and minerals.
Ingredients:
– 6 eggs
– 1 cup diced vegetables (bell peppers, spinach, tomatoes)
– ½ cup shredded cheese
– Salt and pepper to taste
Step-by-Step Instructions:
1. Preheat your oven to 350°F (175°C).
2. In a bowl, whisk the eggs and season with salt and pepper.
3. Stir in the diced vegetables and cheese until well combined.
4. Pour the mixture into a greased muffin tin, filling each cup about ¾ full.
5. Bake for 20 minutes or until the muffins puff up and turn lightly golden.
Tips: Store any leftovers in the fridge for quick reheating! These muffins also freeze well, so you can prepare a batch for future snacks.
Frequently Asked Questions:
Can I freeze them? Yes, they freeze beautifully! Just pop them in the microwave when you’re ready to eat.
Egg Muffins
Editor’s Choice
2Pack Silicone Muffin Pan for Baking with Metal Reinforced Frame, 12 Cup…
Amazon$19.99
Stainless Steel Egg Whisk, Hand Push Rotary Whisk Blender, Versatile Mil…
Amazon$7.15
50 Pack (100-Piece) 24 oz Meal Prep Containers Reusable with Lids, Sturd…
Amazon$23.9919. Chocolate-Dipped Strawberries
Chocolate-dipped strawberries are a delicious and easy after-school snack that your kids will absolutely adore! These treats blend the sweetness of fresh strawberries with rich chocolate, making them both a fun and nutritious choice. Plus, you can customize them to suit your kids’ tastes by adding toppings like crushed nuts or colorful sprinkles. This simple snack is perfect for turning a regular afternoon into something special!
Let’s get started on creating this delightful treat. It takes just a few minutes and requires minimal ingredients. You can even involve your kids in the process, making it a fun family activity. Here’s how you can whip up this delightful snack in no time.
Ingredients:
– 1 pound of fresh strawberries
– 1 cup of chocolate chips (you can choose dark or milk chocolate)
– Optional: crushed nuts, sprinkles, or a drizzle of white chocolate for decoration
Step-by-Step Instructions:
1. Begin by melting the chocolate chips in a microwave-safe bowl. Heat them in 30-second intervals, stirring in between, until the chocolate is completely smooth.
2. Dip each strawberry halfway into the melted chocolate, ensuring it’s well-coated.
3. Place the dipped strawberries on a sheet of parchment paper.
4. If you want to add extras, sprinkle on crushed nuts or drizzle white chocolate over the top.
5. Chill the strawberries in the refrigerator for about 30 minutes until the chocolate sets.
Tips:
– Use a mix of chocolates for a fun flavor twist!
– Let your kids help with the dipping and decorating for added fun.
Frequently Asked Questions:
Can I use white chocolate? Absolutely! It pairs wonderfully with strawberries and adds a nice contrast.
With just a few steps, you can make chocolate-dipped strawberries that your kids will love. Enjoy this sweet treat together, and watch it become a favorite in your snack rotation!
Chocolate-Dipped Strawberries
Editor’s Choice
Wilton Candy Melts Melting Pot, Perfect for Dipping, Drizzling & Decorat…
AmazonEUR 24.33
Sprinkles for Cake Decorating, 11Oz 3 Colors Gold Silver White Pearl and…
Amazon$9.9920. Banana Oatmeal Cookies
Looking for a delicious yet healthy treat for your kids? Look no further than banana oatmeal cookies! These chewy, sweet snacks are made with simple ingredients like ripe bananas and oats. You can even add in some chocolate chips or nuts for an extra burst of flavor. They’re not just tasty; they’re packed with energy, making them perfect for after-school munching!
Making these cookies is a breeze. Just mash some ripe bananas, mix in oats, and stir in your favorite add-ins. If you choose gluten-free oats, everyone can enjoy them! Invite your kids into the kitchen for a fun baking session – it’s a great way to bond, plus they’ll love being involved in the process.
Recipe Overview:
– Servings: 12 cookies
– Prep Time: 10 minutes
– Cook Time: 15 minutes
– Total Time: 25 minutes
– Calories: Around 80 per cookie
Nutrition Information: A great source of fiber, potassium, and healthy carbs.
Ingredients:
– 2 ripe bananas, mashed
– 1 cup rolled oats
– ½ cup chocolate chips or nuts (optional)
Step-by-Step Instructions:
1. Preheat your oven to 350°F (175°C).
2. In a mixing bowl, mash the ripe bananas until smooth.
3. Stir in the oats until well combined. Add chocolate chips or nuts if you like.
4. Drop spoonfuls of the mixture onto a lined baking sheet.
5. Bake for 15 minutes or until the cookies turn lightly golden brown.
Tips: Store any leftover cookies in an airtight container to keep them fresh!
Frequently Asked Questions:
Can I add other fruits? Absolutely! Shredded apples or raisins can make these cookies even more delightful!
Banana Oatmeal Cookies
Editor’s Choice
Bob’s Red Mill Gluten Free Old Fashioned Rolled Oats, 32oz (Pack of 4) -…
Amazon$23.92
Amazon Basics Silicone Rectangular Baking Mat, Non-Stick Reusable Oven B…
Amazon$16.79
Umite Chef Mixing Bowls with Airtight Lids Set, 8PCS Stainless Steel Kha…
Amazon$29.9921. Homemade Trail Mix
What’s better than a delicious, homemade trail mix that your kids will love? Making it together! This fun and easy snack packs a nutritious punch. You can mix nuts, seeds, dried fruits, and even a few chocolate or yogurt-covered treats to keep it sweet. Not only does it taste great, but it also gives kids a boost of energy after school.
Let your kids pick their favorite ingredients. This turns snack time into a creative activity. Once you’ve made your mix, portion it into small bags. This makes it perfect for busy days when you need a quick grab-and-go snack. Plus, trail mix lasts a long time, so you can enjoy it throughout the week without worry!
Recipe Overview:
– Servings: 4
– Prep Time: 10 mins
– Cook Time: 0 mins
– Total Time: 10 mins
– Calories: About 200 (per ¼ cup)
Nutrition Information: Packed with protein, healthy fats, and fiber for lasting energy.
Ingredients:
– 1 cup mixed nuts (choose from almonds, walnuts, and peanuts)
– ½ cup dried fruits (try raisins, cranberries, or apricots)
– ¼ cup chocolate chips or yogurt-covered raisins for sweetness
– Optional: seeds like pumpkin or sunflower for extra crunch
Step-by-Step Instructions:
1. In a large bowl, combine all the ingredients. Mix them well to combine the flavors.
2. Portion the trail mix into small bags for easy snacking.
3. Store the bags in an airtight container or zip-lock bags to keep them fresh.
Tips: If your child has nut allergies, simply replace nuts with seeds for a safe and tasty alternative!
Frequently Asked Questions:
Can I add fresh fruits? It’s best to keep the mix dry for storage. This way, it lasts longer and stays crunchy!
Homemade Trail Mix
Editor’s Choice
10 Pack Dishwasher Safe Reusable Bags, Leakproof Reusable Freezer Bags, …
Amazon$9.99
Umite Chef Mixing Bowls with Airtight Lids Set, 8PCS Stainless Steel Kha…
Amazon$29.99
Airtight Food Storage Containers with Lids, Vtopmart 24 pcs Plastic Kitc…
Amazon$35.9922. Smoothie Bowls
Smoothie bowls are a fun twist on traditional smoothies that your kids will absolutely adore! These bowls pack a thicker texture, making them perfect for piling on colorful toppings like crunchy granola, fresh fruits, and tasty nuts. Kids love getting creative, mixing and matching their favorite flavors and colors to create their own masterpiece at snack time. Plus, they’re a fantastic way to sneak in some nutrition before dinner!
To make a smoothie bowl, blend their favorite fruits for a delicious base. After pouring it into a bowl, let your kids choose toppings that catch their eye. This interactive snack not only fills them up but also encourages healthy eating habits. Get ready for snack time to become a fun and healthy ritual!
Recipe Overview:
– Servings: 2
– Prep Time: 5 mins
– Cook Time: 0 mins
– Total Time: 5 mins
– Calories: Approximately 200 (per bowl)
Nutrition Information: Packed with vitamins, fiber, and healthy fats.
Ingredients:
– 1 banana
– 1 cup mixed berries
– ½ cup yogurt
– Toppings: granola, sliced fruits, nuts
Step-by-Step Instructions:
1. In a blender, combine banana, mixed berries, and yogurt. Blend until smooth.
2. Pour the smoothie mixture into two bowls.
3. Let your kids top their bowls with granola, fruits, and nuts as they like.
4. Serve right away for the best flavor and texture!
Tips: Use a variety of colorful toppings. It makes the bowl look appealing and fun to eat!
Frequently Asked Questions:
Can I use frozen fruits? Yes! Frozen fruits make your smoothie bowl thicker and creamier.
Smoothie Bowls
Editor’s Choice
Ninja BL660 Professional Compact Smoothie & Food Processing Blender, 110…
Amazon$99.99
KIND Healthy Grains Clusters, Granola Variety Pack, Healthy Snacks, Good…
Amazon$14.04
PandaEar 3 Pack Baby Bowls with Suction| Stay Put Silicone Food Bowl for…
Amazon$9.9823. Sweet Corn Fritters
Sweet corn fritters are a joyful snack that your kids will absolutely adore! These golden bites combine fresh corn and a few simple ingredients for a tasty treat. Their crispy exterior contrasts wonderfully with the soft, sweet inside. Kids love the fun of dipping them, making snack time even more enjoyable.
Pair these fritters with a zesty dipping sauce like sour cream or tangy yogurt for an extra flavor boost. Want to sneak in some veggies? Mix in grated zucchini or carrots to the batter. Best of all, these fritters come together in just 20 minutes, making them a quick and easy option for after-school cravings.
Recipe Overview:
– Servings: 4
– Prep Time: 10 mins
– Cook Time: 10 mins
– Total Time: 20 mins
– Calories: Approximately 150 (for 2 fritters)
Nutrition Information: Packed with fiber and vitamins to keep your little ones energized!
Ingredients:
– 1 cup fresh corn (or canned corn)
– ½ cup all-purpose flour
– 1 egg
– Salt and pepper to taste
– Oil for frying
Step-by-Step Instructions:
1. In a medium bowl, mix together the corn, flour, egg, salt, and pepper until a thick batter forms.
2. Heat oil in a frying pan over medium heat.
3. Drop spoonfuls of the batter into the pan and flatten them slightly. Cook each fritter for about 3-4 minutes on each side or until they turn golden brown.
4. Remove from the pan and let them drain on paper towels. Serve warm with your favorite dipping sauce.
Tips:
– Add fresh herbs like chives or parsley for a flavor punch!
– For a healthier option, bake them at 400°F (200°C) for about 20 minutes instead of frying.
Your kids will love these sweet corn fritters, and you’ll love how easy they are to make!
Sweet Corn Fritters
Editor’s Choice
CAROTE Nonstick Frying Pan Skillet,Non Stick Granite Fry Pan Egg Pan Ome…
Amazon$14.99
Umite Chef Mixing Bowls with Airtight Lids Set, 8PCS Stainless Steel Kha…
Amazon$29.99![[8 Pack] Salad Dressing Container To Go, 2.4oz Small Condiment Container...](https://m.media-amazon.com/images/I/61zqhbNRC3L._AC_UL320_.jpg "27 Easy After School Snack Recipes Kids Will Love 152")
[8 Pack] Salad Dressing Container To Go, 2.4oz Small Condiment Container…
Amazon$12.9924. Zucchini Chips
Zucchini chips are a fantastic way to satisfy those crunchy cravings while sneaking in some veggies. If your kids love snacking on chips, these are the perfect alternative. They’re crispy, delicious, and packed with nutrients. Plus, you can customize them with different seasonings that your kids will enjoy!
Imagine setting up a fun “chip bar” where your kids can choose their favorite toppings before baking. It’s an opportunity for them to be creative and involved in the kitchen. These chips are not just great for snacking; they also make a tasty side dish for any meal.
Recipe Overview:
– Servings: 4
– Prep Time: 10 minutes
– Cook Time: 30 minutes
– Total Time: 40 minutes
– Calories: About 100 (per serving)
Nutrition Information: Low in calories and high in vitamins A and C.
Ingredients:
– 2 medium zucchinis
– Olive oil (for drizzling)
– Salt and pepper (to taste)
– Optional: garlic powder, paprika, or nutritional yeast for extra flavor
Step-by-Step Instructions:
1. Preheat your oven to 225°F (110°C).
2. Slice the zucchinis thinly using a mandoline or a sharp knife.
3. Toss the slices in a bowl with olive oil and your chosen seasonings.
4. Spread the zucchini slices in a single layer on a baking sheet.
5. Bake for about 30 minutes. Flip them halfway through until they turn crispy.
Tips: Watch them closely as they can burn quickly!
Frequently Asked Questions:
Can you use other vegetables? Yes, carrots and sweet potatoes work beautifully too!
Enjoy this fun and healthy snack that your kids will love, and watch them munch away on their veggies without a second thought!
Zucchini Chips
Editor’s Choice
Gramercy Adjustable Mandoline Food Slicer, Mandoline Slicer for Kitchen,…
Amazon$42.95
YARRAMATE 16oz/470ml Glass Olive Oil Sprayer for Cooking with Stickers, …
Amazon$8.99
Kamenstein 20 Jar Revolving Countertop Spice Rack with Spices Included, …
Amazon$31.9925. Tomato and Cucumber Sandwiches
Tomato and cucumber sandwiches are a delightful treat that your kids will adore after a long day at school. They’re easy to make, refreshing, and packed with nutrients. Picture this: whole grain bread, creamy spread, and crisp veggies all layered together. These colorful sandwiches not only taste great but also provide a healthy boost for your little ones.
Let your kids join in the fun! They can help assemble their sandwiches, choosing how many slices of tomato and cucumber to add. Plus, these sandwiches are perfect for lunchboxes or after-school snacks, making them a convenient choice for busy parents.
Recipe Overview:
– Servings: 2
– Prep Time: 10 mins
– Cook Time: 0 mins
– Total Time: 10 mins
– Calories: Approximately 150 (for 2 sandwiches)
Nutrition Information: Low in calories and rich in vitamins and minerals for a healthy snack.
Ingredients:
– 4 slices whole grain bread
– 4 tablespoons cream cheese or hummus
– 1 tomato, sliced
– 1 cucumber, sliced
Step-by-Step Instructions:
1. Spread cream cheese or hummus on one side of each slice of bread.
2. Layer the tomato and cucumber slices on top.
3. Place another slice of bread on top to complete the sandwich.
4. Cut each sandwich into quarters for easy eating.
Tips:
– Use a cookie cutter to create fun shapes that kids will love!
– Experiment with different spreads, like avocado or pesto, for a twist!
Frequently Asked Questions:
– Can I add other vegetables? Yes! Lettuce or bell peppers are great additions for extra crunch and flavor!
These sandwiches are not just a snack; they’re a fun way to get kids involved in the kitchen. Enjoy this simple, tasty treat that keeps them energized and satisfied!
“Fun fact: these tomato and cucumber sandwiches are one of the easy after school snack recipes kids actually love, taking under 10 minutes to assemble on whole grain bread. Let kids pick toppings and build their own mini sandwiches; you’ll get a quick, healthy after school snack they’ll actually eat.”
Tomato and Cucumber Sandwiches
Editor’s Choice
Dave’s Killer Bread 21 Whole Grains & Seeds Thin-Sliced, Whole Grain Org…
Amazon$5.99
Philadelphia Original Whipped Cream Cheese Spread, 8 oz Tub
Amazon$3.58
8-Pcs Vegetable Cookie Cutters Set 3D Carrot, Tomato, Bell Pepper, Corn,…
Amazon$9.9926. Coconut Macaroons
Craving a sweet snack that your kids will absolutely adore? Look no further than coconut macaroons! These delightful treats combine shredded coconut, egg whites, and just the right amount of sugar. The result? A chewy center with a crisp outer layer that kids can’t resist. Whether it’s an everyday after-school snack or a special occasion treat, these macaroons will light up their faces with joy.
Making coconut macaroons is a breeze. With only a few ingredients, you can whip up a batch in no time. Plus, they’re gluten-free! Your little chefs can get creative by shaping the macaroons, and for an extra touch of fun, consider dipping them in chocolate. Imagine the excitement on their faces as they help you in the kitchen!
Recipe Overview:
– Servings: 12
– Prep Time: 15 mins
– Cook Time: 20 mins
– Total Time: 35 mins
– Calories: Approximately 100 (per macaroon)
Nutrition Information: Rich in fiber and healthy fats.
Ingredients:
– 2 ½ cups shredded coconut
– 2 egg whites
– ½ cup sugar
– 1 teaspoon vanilla extract
Step-by-Step Instructions:
1. Preheat your oven to 325°F (160°C).
2. In a mixing bowl, combine the shredded coconut, egg whites, sugar, and vanilla. Stir until well mixed.
3. Scoop the mixture onto a lined baking sheet, forming small mounds.
4. Bake for about 20 minutes or until they turn golden brown.
5. Allow them to cool before serving.
Tips: Want to kick it up a notch? Dip your macaroons in melted chocolate for a delicious twist!
Frequently Asked Questions: Can I use sweetened coconut? Yes! Just adjust the sugar to taste. You’ll love how simple and fun these macaroons are to make. Perfect for after-school snacking or sharing with friends!
These coconut macaroons prove that easy after school snack recipes can be magical. With just a few ingredients, you whip them up fast, bake a batch, and your kids devour them with joyful smiles. Simple, chewy, and totally kid-approved—because busy parents deserve tasty wins.
Coconut Macaroons
Editor’s Choice
Amazon Basics Silicone Rectangular Baking Mat, Non-Stick Reusable Oven B…
Amazon$16.79
Ice Cream Scoop, 18/8 Stainless Steel Cookie Scoop, Cookie Scoops for Ba…
Amazon$7.49
Wilton Candy Melts Melting Pot, Perfect for Dipping, Drizzling & Decorat…
Amazon$28.1427. Almond Butter Rice Cakes
Almond butter rice cakes make for a quick, nutritious snack your kids will absolutely love! These tasty treats combine the crunchy goodness of rice cakes with the creamy richness of almond butter, creating a delightful flavor experience. Top them off with fresh banana slices or juicy strawberries for a burst of sweetness. This snack is not only satisfying but also packed with energy, perfect for those busy after-school hours.
Making almond butter rice cakes is simple and budget-friendly. You can easily whip them up in just five minutes. This makes them an ideal choice for parents looking for healthy, kid-friendly snacks that don’t require cooking. Plus, the mix of textures—from the crisp rice cake to the smooth almond butter—will keep everyone coming back for more.
Recipe Overview:
– Servings: 4
– Prep Time: 5 mins
– Total Time: 5 mins
– Calories: About 200 (for 2 rice cakes)
Nutrition Information: Rich in healthy fats, protein, and vitamins.
Ingredients:
– 4 rice cakes
– ½ cup almond butter
– 1 banana or 1 cup strawberries, sliced
Step-by-Step Instructions:
1. Spread almond butter evenly over each rice cake.
2. Top with the sliced banana or strawberries.
3. Serve right away or pack them for later snacks.
Tips: Try different nut butters like peanut or cashew for a fun twist!
Frequently Asked Questions:
Can I use peanut butter instead? Absolutely! It’s just as delicious and kids will enjoy it too!
Almond Butter Rice Cakes
Editor’s Choice
Drizzilicious Mini Rice Cakes – Rice Crisps, Healthy Snack for Adults an…
AmazonCheck Price
365 by Whole Foods Market, Organic Creamy Almond Butter, 16 Ounce
Amazon$13.99
Fruit Slicer Cup – Strawberry, Banana, Grape Cutter, Egg Slicer for Hard…
Amazon$6.99Conclusion
After-school snacks don’t have to be complicated or unhealthy! With these 27 easy after-school snack recipes, you can keep your kids satisfied and nourished without the fuss. Each recipe is quick to prepare, packed with nutrients, and designed to appeal to young taste buds.
From fruity delights to savory bites, these snacks can make your busy afternoons a little brighter. Try them out, and discover which ones become your kids’ favorites!
Note: We aim to provide accurate product links, but some may occasionally expire or become unavailable. If this happens, please search directly on Amazon for the product or a suitable alternative.
This post contains Amazon affiliate links, meaning I may earn a small commission if you purchase through my links, at no extra cost to you.
Frequently Asked Questions
What are some quick snack ideas for kids that are also healthy?
Looking for quick snack ideas for kids? You’ve come to the right place! Our article features a variety of healthy after school snacks that are not only nutritious but also easy to prepare. Think of options like yogurt parfaits with fresh fruit and granola, or whole grain wraps filled with cheese and veggies. These snacks are designed to keep your little ones energized and satisfied until dinner!
How can I make after school snacks more fun for my kids?
Making after school snacks fun can be a game-changer! Try involving your kids in the cooking process or turning simple snacks into creative shapes. Use cookie cutters to make fun-shaped sandwiches or arrange fruits and veggies to create silly faces. Engaging them in the kitchen not only makes it enjoyable but also encourages healthy eating habits. Plus, we’ve got plenty of fun snack recipes in our article to inspire you!
Are there any simple after school treats that kids can help make?
Absolutely! Many simple after school treats are perfect for young chefs. For instance, they can mix ingredients for no-bake energy balls or assemble their own fruit skewers. These activities not only make for a delicious snack but also help kids develop valuable cooking skills. Check out our article for more easy recipes that are kid-friendly and perfect for little hands to help with!
What ingredients should I keep on hand for healthy after school snacks?
Stocking up on the right ingredients is key to preparing healthy after school snacks. Aim for items like whole grain crackers, fresh fruits, yogurt, nuts, and cheese. These staples will make it easy to whip up quick, nutritious snacks that your kids will love. Our article also includes a list of recipes that utilize these ingredients, making snack time a breeze!
Can you suggest some healthy after school snacks for picky eaters?
Dealing with picky eaters can be challenging, but there are plenty of healthy after school snacks that can win them over! Consider trying homemade fruit smoothies that can be customized with their favorite flavors or veggie sticks served with a tasty dip. Our article is packed with ideas that cater to even the fussiest of eaters, ensuring snack time is both enjoyable and nutritious!
Related Topics
easy after school snacks
healthy snacks
quick snack recipes
kid-friendly treats
simple snacks
fun snack ideas
no-bake recipes
5-minute snacks
after school recipes
busy parents
nutritious treats
family-friendly snacks
